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Shenzhen-based Wan AIChef Technology has rolled out its flagship AIChef Ultra at IFA Berlin 2025, serving up a bold blend of high-tech cooking and personalized nutrition. Under the banner “AI Fusion–Cooking Evolution,” the launch positions the device as both chef and diet coach, promising to spice up kitchens with a dash of artificial intelligence.
Smarter Cooking with AI
The AIChef Ultra is a countertop gadget and a culinary multitasker with brains to match. Its AI-powered ingredient recognition can spot what’s on your cutting board in seconds, then pair it into recipes faster than you can say “dinner’s ready.” Precise thermal control keeps temperatures within a razor-thin margin of ±3℃, bringing restaurant-level consistency to home cooking.
Features
- Smart ingredient recognition – spots foods in seconds.
- Chef-level precision – holds heat within ±3℃.
- Personalized nutrition – meal plans tailored to your health.
- Batch cooking – multiple dishes, one session.
- Recipe hub – 1,000+ evolving global dishes.
- AI cooking model – trained on pro recipes for consistent results.
- Multi-mode cooking – steam, stir-fry, grill, and more.
- High-end hardware – NVIDIA CPU, 12MP camera, real-time monitoring.
- Award-winning design – Red Dot honors and 25 patents.
On the health side, the system moonlights as a personal nutritionist. It can perform a quick health scan and generate meal plans tailored to individual profiles, turning the nightly “what’s for dinner?” question into a guided experience rather than a guessing game. And with batch cooking intelligence, multiple dishes can be prepared at once, perfect for households juggling different tastes.
Proprietary Core Technologies
Wan AIChef isn’t shy about the brains behind its Ultra. The system is powered by four proprietary innovations:
- Zhurong Cooking Model – an AI engine trained on millions of data points and thousands of professional recipes.
- Tianchu Smart Ingredient Recognition – a patented scanner that spots ingredients and matches them to suitable dishes in seconds.
- Danchao Precision Thermal Control – patented heating technology that maintains rock-solid stability for consistent results.
- AiOS Dietary Smart Brain – a built-in nutritionist that runs quick scans and suggests meals that fit personal health needs.
As CEO Stanley Huo put it, the AIChef Ultra aims to blend technology with nutrition science to make everyday cooking both simpler and smarter.
Award-Winning Design and Global Vision
The Ultra has already earned accolades like the Red Dot Award and boasts 25 invention patents. A research team of more than 600 professionals continues to refine its AI-driven cooking ecosystem.
Beyond kitchens, Wan AIChef is applying its expertise in community dining halls and corporate cafeterias through initiatives such as Caring Canteens, which focus on improving nutrition and efficiency for large groups, particularly elderly diners. It’s not just about cooking smarter at home, but feeding communities more thoughtfully too.
Specs and Market Position
Under the sleek finish (available in Slate Cliff Gray, Obsidian Black, Titanium Alloy Black, and Titanium Gray), the AIChef Ultra packs serious hardware. Think an NVIDIA Jetson Orin Nano CPU, a 12-megapixel camera for real-time ingredient monitoring, and a capacity of 35 liters. Cooking modes include steaming, boiling, stir-frying, stewing, braising, pan-searing, and grilling, basically, all the greatest hits.
Pricing in is set at roughly $5,000 which is not exactly pocket change, but then again, neither is hiring a live-in chef and/or nutritionist.
Availability and Outlook
With early units already in the hands of select users and partnerships forming with leading nutrition research institutions, Wan AIChef is looking beyond Berlin to kitchens worldwide. The AIChef Ultra is as much of a smart appliance as it is a vision of how AI could help turn everyday meals into precision-driven, health-conscious creations.
More information is available on the official Wan AIChef website.
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